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Frozen Fish

Salmon Trout

Boneless Fillet
Salmon Trout belongs to the Salmon family. It is one of the most popular fish types in the world, it is farmed in Norway, Chile, Denmark and many other countries.
Salmon Trout has 20% of protein which makes it a rich protein source for our body. The high amount of potassium in Salmon Trout not only adjusts the blood pressure but also reduces the kidney disorders and strengths our muscles.
The consumer distribution is packed in 300 and 500 gram vacuum bags, we also supply gutted and gilled Salmon Trout

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